오늘의 한 끼 레시피를 소개합니다.
소고기 쪽파 솥밥, 목이버섯 당근 무침, 달걀찜
Today’s Specials
▶︎ Beef & Green Onion Pot Rice, Wood Ear Mushroom & Carrot Salad, Steamed Eggs
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‘목이버섯’하면
잡채가 가장 먼저 떠올라요.
When I think of wood ear mushrooms,
Japchae is always the first dish that comes to mind.
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그 외엔 다른 반찬으로 접해 본 적이 없어서
더욱 그럴거예요.
I’ve rarely had them in any other side dishes,
so that’s probably why they feel so familiar in that way.
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오늘은 반찬, 샐러드로 즐길 수 있는
목이버섯 무침 메뉴를 소개해요.
Today, I’m sharing a simple wood ear mushroom salad
that works beautifully as both a side dish and a light salad.
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따뜻하게 먹어도 맛있지만
개인적으론 차갑게 식혀 샐러드처럼 먹는 게
더 취향에 맞아요 🙂
It’s delicious served warm,
but personally, I love it even more chilled and enjoyed like a refreshing salad 🙂
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같이 먹을 음식으론,
반찬 없이 한 그릇 만으로도 충분한 소고기 쪽파 솥밥과
전자레인지로 간편하게 만드는 달걀찜으로
오늘의 한 끼 메뉴를 만들었어요.
To go along with it,
I prepared beef and green onion pot rice — hearty enough to enjoy on its own —
and a soft steamed egg dish made easily in the microwave.
Together, they made such a comforting and satisfying meal for the day.
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목이버섯 당근 무침 샐러드 Wood Ear Mushroom & Carrot Salad
재료
– 목이버섯 200g, 당근 1/2 개
– 소금 1T, 마스코바도 1T, 홀그레인 머스타드 2T
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Ingredients
- 200g wood ear mushrooms, 1/2 carrot
- 1 Tbsp salt, 1 Tbsp muscovado sugar, 2 Tbsp whole grain mustard
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만들기 Instructions
1) 당근은 반달 모양으로 얇지 않게 썰어요.
Slice the carrot into thick half-moon pieces.
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2) 목이 버섯은 깨끗하게 씻고, 찜기에 당근과 같이 쪄요.
Rinse the wood ear mushrooms thoroughly, then steam them together with the carrot.
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3) 물이 끓은 후 5분정도 후에 찜기에서 꺼내 한 김 식혀요.
Once the water comes to a boil, steam for about 5 minutes. Remove from the steamer and let them cool slightly.
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4) 커다란 볼에 버섯, 당근을 담고 양념 재료를 넣어 고루 버무려요.
Place the mushrooms and carrots in a large bowl, add the seasoning ingredients, and gently toss everything together until evenly coated.
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5) 샐러드처럼 냉장고에 보관 후 먹으면 더욱 맛있어요.
It tastes even better after chilling in the refrigerator and enjoying it like a refreshing salad.
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기분 전환이 필요한 날,
색다른 메뉴를 눈으로 즐기며
행복한 맛을 느껴보세요 🧡
On days when you need a little change of mood,
treat yourself to something a little different —
a meal that’s beautiful to look at and comforting to taste 🧡
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어제보다 더 나은 오늘을 위한 선택
A choice for a Better Today than yesterday,
